Sardinia & The Costa Smeralda™

Sardinia Cooking Class With Chef Manuela ~ 1 Day

Join Chef Manuela on the island of Sardinia for a one-day hands-on cooking class! From handmade pasta with fresh local sauces to exquisite fish based specialties, get ready to recreate the local flavors of sunny Sardinia!

Cooking Classes In Sardinia

Welcome to our kitchen with Chef Manuela on the island of Sardinia for cooking classes and a local food experience. Here, you will discover the secrets of local Sardinian cuisine while making antipasti, homemade pasta, sauces – vegetarian too, local fish, meats and dessert. Excellent hands-on cooking classes, fine Sardinian wines and local liqueurs are included.

Our authentic cooking tour is hosted at our Chef’s kitchen in Oristano. His knowledge and enthusiastic attitude will soon get you excited about local cooking. He grew up in the center of Sardinia where his family reared their own chickens, rabbits, and pigs, so he is very particular about the sourcing of quality organic ingredients. Therefore, menus vary according to the seasons and use only local organic ingredients. Your cooking experience on this beautiful island will provide you with all the knowledge you need to recreate healthy Mediterranean recipes in your kitchen at home. Don’t forget that this area is home to Europe’s highest number of centenarians!

Learn to prepare fresh pasta, such as ravioli, tortellini or tagliatelle as well as local specialties like malloreddus and culurgiones. Fresh fish is a key ingredient on Sardinia making zuppa di pesce, the local fish soup, a specialty. Additional fish and seafood are included and you will learn how to clean, cook and judge correct cooking times. Your chef will also teach you how to fillet, salt and grill both fish and meat. He will also give tips on elegant plating and presentation, ensuring that each dish is a pleasure to the eye as well as the palate. Lunch or dinner follows and includes the foods that were prepared in your cooking class with fine Sardinian wines and local liqueurs.

Classes start at 10am or 3:30pm and last four hours. Lunch or dinner follows and includes the foods prepared in your cooking class with fine Sardinian wines and local liqueurs included.

** Classes are available in various locations in Sardinia, and our Chef is available for cooking classes directly at your villa. Please contact us for further details.

Program Includes:

  • 1 hands-on Cooking Class including the preparation of an appetizer, first course, second course and dessert.
  • Lunch or dinner follows on the foods prepared in class. Local wine, water & caffè included, additional wine & beverages at a surcharge.
  • Recipe booklet.
Program Prices

$225 per person, price based on a minimum of 2 people.
Please contact us for single pricing.

*Friends or family members in your group, who are not cooking, and want to join for lunch or dinner following the class, need to reserve in advance. Call to inquire about menus and pricing.

*Please note: One-day cooking classes do not include transportation, accommodations, or any other excursions. If you would like to add on transfers to and from your hotel or cruise ship port ~ please let us know your group size and we will be happy to reserve transfers for you. Transfers are an extra cost.

Check Availability

2021 Dates: Cooking classes available throughout the year. Please inquire. Rates are subject to change based on currency exchange. Call for updated rates. Airfare not included. Group transfers for any cooking tour or tours that include transfers, are for the group and are not private. Transfers before, after or to another destination outside of your cooking tour are not included in the program price. If you would like to add on a private transfer or transfers, let us know and we will send you pricing.